Catered Dining

You’re on vacation, we know you don’t want to cook! Our chef can prepare a great variety of meals for your family or group. European style, island style, seafood… select from our favorites or ask the chef for you special treats.

Dinner Suggestions

Lemon Garlic Butter Shrimp or Lobster served with carrot rice and a fresh green salad

Shrimp Marsala served with rice, fresh green salad, and freshly-baked, warm bread

Chicken Tipico (fried) served with potatoes, black beans, and homemade cole slaw

Catch of the Day stuffed with onions, garlic, peppers, and spices and served with mashed potatoes or rice and a fresh green salad

Barbecue Chicken served with an fresh green salad and freshly-baked, warm bread

Gingered Spareribs served with rice and a fresh green salad

South African Sosaties (Kebabs) Grilled beef skewers marinated in a secret South African recipe served with vegetable and fresh green salad

Moroccan Chicken with eggplant, tomatoes, Moroccan spices and topped with local cashew nuts and served with potatoes and fresh green salad

Don’t forget to ask about daily dessert choices

Extra charge.

Cost

Advance notice of 6 hours is required The service includes setting the table, cooking and serving the meal, and cleaning up after the meal. Guests are responsible for purchasing the necessary groceries.

Groups of 6 or less

Breakfast        $25

Lunch              $30

Dinner             $40

Additional person        Add $3 per person

Payment is made directly to the chef, and gratuities are always appreciated